??Easter time is right around the corner and it won’t be long before many people will be joined with their families and taking part in those traditions and customs linked with this particular holiday season. In addition to making Easter eggs?, a traditional Polish Easter breakfast is very much worth looking forward to.? The table will be filled with the blessed food and many other delicious specialties including white sausage, rye soup, and cakes with poppy seed or cottage cheese. Moreover, the table will also be beautifully decorated with Easter eggs, spring flowers, an “Easter lamb”? made of cake or sugar.
Don’t hesitate to eat the second piece of Mazurek cake??, for Easter Sunday is the most important day during the Easter holidays and more energy will help you to embrace Easter Monday, known as Śmigus-Dyngus (Wet Monday). On this day, people pour water on each other, but girls need to be more cautious for they are easy targets than boys. If you don’t enjoy “Spring rain” outside, then staying at home on that day would be a smart choice for you.?
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